Catering services

Scope of Services

  • 24/7 Front Desk and Concierge Operations
  • Housekeeping, Linen, and Daily Cleaning
  • Guest Check-in/Check-out Protocols
  • Food and Beverage Management
  • Maintenance: Electrical, Plumbing, Internet
  • Inventory and Emergency Response Protocols
  • Guest Feedback Management and Reporting
  • Sanitization Protocols as per Health Guidelines
  • Executive Room Preparation and Turn-down Services
  • Guest Transportation Coordination (Cab/Taxi Service)
  • Security and Surveillance Monitoring
  • Billing and Invoice Support for Corporate Guests
  • Utility Management (Water, Power, Wi-Fi Monitoring)
  • Coordination with Vendors and Local Suppliers

Benefits to Clients

  • Operational Efficiency & Seamless Guest Handling
  • Strict Hygiene and Sanitization Practices
  • Upholds Corporate Standards and Brand Image

Unique Expertise

  • Corporate Hospitality Experience
  • Regulatory & Safety Compliance
  • Professionally Trained Hospitality Staff